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American Kobe Filet Mignon

The filet mignon is a favorite of white tablecloth restaurants and their discerning customers. Sometimes referred to as a tenderloin steak, Snake River Farms filets have a fine buttery texture and a mild flavor. Sourced from the loin, this…

American Kobe Sirloin Steaks

Sirloin is arguably the most well known steak and is frequently a restaurant special because of its meaty flavor and great value. Snake River Farms filets are cut from the top sirloin, a large boneless lean portion which many…

American Kobe Flat Iron Steak

The flat iron steak is not well known, but has long been a favorite of butchers and beef experts due to its uniform size and delicious taste. The Snake River Farms flat iron features intense marbling and a robust…